{"id":156,"date":"2014-08-19T10:34:57","date_gmt":"2014-08-19T10:34:57","guid":{"rendered":"http:\/\/www.cruydthof.nl\/blog\/?p=156"},"modified":"2014-09-05T13:34:22","modified_gmt":"2014-09-05T13:34:22","slug":"pruimenjam","status":"publish","type":"post","link":"https:\/\/www.cruydthof.nl\/blog\/pruimenjam\/","title":{"rendered":"Pruimenjam"},"content":{"rendered":"<p><strong><a href=\"http:\/\/www.cruydthof.nl\/blog\/wp-content\/uploads\/2014\/08\/Pruimen2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-161 aligncenter\" src=\"http:\/\/www.cruydthof.nl\/blog\/wp-content\/uploads\/2014\/08\/Pruimen2-300x68.jpg\" alt=\"Pruimen2\" width=\"300\" height=\"68\" srcset=\"https:\/\/www.cruydthof.nl\/blog\/wp-content\/uploads\/2014\/08\/Pruimen2-300x68.jpg 300w, https:\/\/www.cruydthof.nl\/blog\/wp-content\/uploads\/2014\/08\/Pruimen2-1024x233.jpg 1024w, https:\/\/www.cruydthof.nl\/blog\/wp-content\/uploads\/2014\/08\/Pruimen2.jpg 1204w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><br \/>\nZelf pruimenjam maken is erg makkelijk.<\/strong><\/p>\n<p><strong>Wat heb je nodig:<\/strong><br \/>\n1 kilo geleisuiker<br \/>\n1 kilo pruimen zonder pit, dus ongeveer 1,2 kilo met pit<br \/>\n4 potjes van 450 gram inhoud<!--more--><\/p>\n<p><strong>Wat moet je doen:<\/strong><\/p>\n<ul>\n<li>Ontpit de pruimen, het vel kan je laten zitten<\/li>\n<li>Snij ze in stukken en doe alles in een pan<\/li>\n<li>Voeg de geleisuiker toe (hier zit al pectine in, dit is nodig om de jam dik te laten worden)<\/li>\n<li>Zet de pan op het gas en breng het mengsel aan de kook op een gemiddeld vuur<\/li>\n<li>Blijf constant rustig roeren<\/li>\n<li>Net voordat het gaat koken gaat het erg schuimen<\/li>\n<li>Als het mengel echt kookt kijk je op een klok en laat het 5 minuten goed doorkoken<\/li>\n<li>Nu kan je de potjes gaan vullen. Dit gaat erg handig met een jamtrechter of een glazen kan met schenktuit die tegen hitte kan. Heb je dit niet neem dan een juslepel of een soeplepel.<\/li>\n<li>Als de potjes vol zijn doe de deksel er goed op en zet de potjes 10 minuten op hun kop neer<\/li>\n<\/ul>\n<p><strong>Potjes sterialiseren<\/strong><\/p>\n<ul>\n<li>Zet een grote pan met water op<\/li>\n<li>Doe je potjes en de deksels (los) in het water<\/li>\n<li>Laat ze 15 minuten in het kokende water staan<\/li>\n<li>Haal ze vlak voor het vullen met een tang uit het hete water<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zelf pruimenjam maken is erg makkelijk. 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